Nurses(Fresher)

Skills:

  1. Bed Making
  2. Oral care/ Mouth care
  3. Importance of Patient Documentation and Reporting
    1. Vital sign
      • Temperature
      • Pulse
      • Respiration
      • SPO2
      • Pain assesment
      • Blood Pressure
      • GBRS
      • Anthropometric Measure: Height and Weight
      • BMI
    2. Intake and Output Chart
  4. Persnol Care & Hygiene
    • Bed bath/Sponage Bath
    • Groomimg, Sanitation, Sitz Bath
  5. Types of Feeding
    • Oral Feeding
    • Tube Feeding
  6. Administration of Medication-Before Food-After Food
    • Oral Medication
    • Parenteral Medication
    • Intramascular
    • Subcutaneous
    • Intravenous
    • Cannulation, Intradermal
    • Topical Medication- applying of Ointment
    • Instillation of Medication
    • Sitz Bath, Tepid sponging
  7. Fluid Management according to Doctors order
    • Normal Saline, Dextrose
    • DNS, Ringers Lactate
  8. Assisting in Laboratory Tests
    • Blood Collection
    • Urine Sample Collection
    • Body Fluid Collection
  9. Assisting In Elimination
  10. First Aid in Emergencies
  11. suction Techniques

Experienced Nurses

Skills:

  1. Foleys/Silicon Catheterization
  2. Badder Wash & Catheter Care
  3. Nasogastrict Insertion
  4. Gastro-Jejunal Feeding/ Percutaneous Endescopic Gastrostomy Feeding
  5. Tracheostomy Care(Dressing and Suctioning)
  6. Intercoastal drainage Care
  7. Knowledge of Emergency Medication
  8. Cardio Pulmonary Resuscitation
  9. Knowledge of Maintaining Isolated Patients
  10. Pain Management

Critical Care Nurses

Skills:

  1. Intubation
  2. ICU Nursing Skills
  3. Monitoring Equipments like
    • Ventillator, BIPAP, CVP Line with Pressure, Infusion
  4. Monitoring and K of Life Saving Medication